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Data Sheet
La Petite Agnès

Winery

Bodegas y Viñedos de Cal Grau

Grape varieties

50% Garnacha – 50% Cariñena

Finca La Solana (D.O.Q. Priorat) El Molar - Tarragona D.O.Q. Priorat

Alcoholic degree

14º

Ageing

4 months in new and second year French oak casks.

Fermentation

For 10 days under controlled temperature of 25ºC in 8.500 litres Tanks

Post-fermentative Maceration Time

7 days on lees

Tasting:

An elegant expression of the Priorat that comes from La Solana, a 22 hectares estate located on the terraces that surround the winery. Soils are slate rock, locally known as “Licorella”. Opaque ruby colour. Minerals and smoked sensations in the nose, red berries notes and black slate tones typical from Priorat are combined with ripe blackberries and liquorice. Sensations in the mouth are those of a fresh wine and good acidity with silky round tannins. The back nose is floral, mineral and fruity.

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