{"id":10120,"date":"2026-10-19T15:48:28","date_gmt":"2026-10-19T13:48:28","guid":{"rendered":"https:\/\/www.vinosiberian.com\/?post_type=product&p=10120"},"modified":"2026-10-19T15:58:34","modified_gmt":"2026-10-19T13:58:34","slug":"vermut-rojo-cal-grau","status":"publish","type":"product","link":"https:\/\/www.vinosiberian.com\/en\/producto\/vermut-rojo-cal-grau\/","title":{"rendered":"Vermut Rojo Cal Grau"},"content":{"rendered":"

El Vermut Rojo Cal Grau es el resultado de juntar la tradici\u00f3n vin\u00edcola del Priorat con la riqueza arom\u00e1tica de su entorno natural. Partiendo de una base v\u00ednica elaborada en nuestras bodegas con variedades como la Garnacha Blanca y Tinta, se incorpora una cuidada selecci\u00f3n de plantas del bosque mediterr\u00e1neo, destacando la sajolida (ajedrea), el ajenjo, la salvia, el an\u00eds y el hinojo.<\/span><\/p>\n

Para aportar una mayor complejidad, el vermut <\/span>reposa durante 6 meses en barricas de roble franc\u00e9s<\/b> que previamente han albergado nuestros vinos de la DOQ Priorat. Esta elaboraci\u00f3n artesanal da lugar a un vermut fortificado donde un dulzor envolvente se funde con una acidez muy fresca, culminando en un elegante y ligero final amargo.<\/span><\/p>\n

\u00bfC\u00f3mo es el Vermut Rojo Cal Grau? (Nota de Cata)<\/span><\/h2>\n

Este vermut destaca por una complejidad arom\u00e1tica muy particular, aportada por su crianza y el uso de bot\u00e1nicos locales:<\/span><\/p>\n

    \n
  1. En nariz:<\/b> Sorprende por la expresividad de las plantas arom\u00e1ticas del bosque mediterr\u00e1neo, con un claro protagonismo de la sajolida (ajedrea), acompa\u00f1ada de matices de ajenjo, salvia, an\u00eds e hinojo.<\/span><\/li>\n
  2. En boca:<\/b> Es un vermut sedoso que presenta un dulzor envolvente compensado por una acidez muy fresca que aporta viveza al paladar. Se despide con un final ligeramente amargo que completa su perfil de forma impecable y equilibrada.<\/span><\/li>\n<\/ol>\n

    Maceraci\u00f3n bot\u00e1nica aut\u00f3ctona y 6 meses de crianza<\/span><\/h2>\n

    Fiel al estilo de Bodegas y Vi\u00f1edos de Cal Grau, el proceso de elaboraci\u00f3n busca reflejar el entorno de forma artesanal:<\/span><\/p>\n

      \n
    1. Selecci\u00f3n bot\u00e1nica:<\/b> la base v\u00ednica se macera con plantas propias de la zona y t\u00edpicas del bosque mediterr\u00e1neo para extraer sus aceites esenciales y aromas puros.<\/span><\/li>\n
    2. Crianza distinguida:<\/b> para integrar los sabores y aportar mayor complejidad, el vermut reposa durante 6 meses en barricas de roble franc\u00e9s. Estas barricas han envejecido previamente nuestros vinos de la DOQ Priorat, transfiriendo matices \u00fanicos y sutiles al resultado final.<\/span><\/li>\n<\/ol>\n

      Consejos de servicio para disfrutarlo<\/span><\/h2>\n

      Para apreciar toda la complejidad de su receta bot\u00e1nica y su paso por barrica, recomendamos tener en cuenta los siguientes detalles a la hora de degustarlo:<\/span><\/p>\n

        \n
      1. Temperatura ideal:<\/b> el Vermut Rojo Cal Grau se debe servir bien fr\u00edo, manteniendo una <\/span>temperatura recomendada de entre 6 \u00b0C y 8 \u00b0C<\/b>. Este rango t\u00e9rmico es el adecuado para potenciar su acidez fresca y asegurar que su dulzor envolvente se exprese con elegancia sin resultar pesado.<\/span><\/li>\n
      2. Degustaci\u00f3n y contrastes:<\/b> servirlo a la temperatura correcta permite que el paladar descubra progresivamente la influencia de su envejecimiento en roble franc\u00e9s y las notas de las hierbas del bosque mediterr\u00e1neo (como la sajolida y el ajenjo), prepar\u00e1ndonos para apreciar su caracter\u00edstico y ligero final amargo.<\/span><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n
        Descripci\u00f3n<\/b><\/td>\nCaracter\u00edsticas<\/b><\/td>\n<\/tr>\n
        Bodega<\/b><\/td>\nBodegas y Vi\u00f1edos de Cal Grau (El Molar, Priorat)<\/span><\/td>\n<\/tr>\n
        Tipo<\/b><\/td>\nVermut Rojo<\/span><\/td>\n<\/tr>\n
        Variedades<\/b><\/td>\nBase v\u00ednica de Garnacha Blanca, Tinta y otras<\/span><\/td>\n<\/tr>\n
        Alcohol<\/b><\/td>\n15,0% vol.<\/span><\/td>\n<\/tr>\n
        Crianza<\/b><\/td>\n6 meses en barricas de roble franc\u00e9s<\/span><\/td>\n<\/tr>\n
        Ingredientes bot\u00e1nicos<\/b><\/td>\nSajolida (ajedrea), ajenjo, salvia, an\u00eds, hinojo y otras hierbas<\/span><\/td>\n<\/tr>\n
        Temp. de Servicio<\/b><\/td>\n6 – 8 \u00b0C<\/span><\/td>\n<\/tr>\n
        Volumen en ml<\/b><\/td>\n750 ml<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

         <\/p>\n","protected":false},"featured_media":10126,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[44],"product_tag":[],"class_list":["post-10120","product","type-product","status-publish","has-post-thumbnail","product_cat-vinos-priorat","first","instock","shipping-taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"\nVermut Rojo Cal Grau | Bodegas Iberian<\/title>\n<meta name=\"description\" content=\"Eleva tu aperitivo con el Vermut Rojo de Bodega Cal Grau. 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